Cranberry Sauce

"Cranberry sauce yummy".

When i went to our normal grocery store my eyes caught on the cranberries that are neatly blocked, as of a trial and error that we are doing with different veggies and fruits these days, i took cranberries this time.Coming back home i had no confusion of what should i make.I found the recipe on the cranberry cover, what to say simpley,WOW.Cranberry sauce is a hit with our toddler.she loved the taste and was asking for more and more.Here is the recipe i made.

Basic Information:

Preparation time:15-20min
Cook time:15-20min
Serves:2-3 people
Yields:2 cups

Ingredients:

Sugar 1cup
Water 1cup
Cranberries 4cups(12oz pkg)

Method:

1.In a saucepan bring water and sugar to boil
2.Wash the cranberries,put aside.
3.When the water and sugar solution comes to boil add the cranberries and reduce the heat to medium ,close the lid.
4.With in 10-15 minutes all the cranberries bursts.
5.Remove from heat and allow it to cool completely,cranberry sauce thickness as it cools. Refrigerate it in a air tight container.

It can be either served hot or chill.