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Thursday, March 22, 2012

ElluUrundai (White Sesame Seed Laddu)



The black sesame seed laddu was a hit with my toddler, and she was searching my kitchen drawers for them.So i thought of trying out white sesame seed laddu, but this time used another way to prepare these laddus.I want to say by the end of the day my laddu container was empty :).


Basic Information:

Preparation time:10-15min
Cook time:5min
Yields:10-15nos

Ingredients:

White sesame seed 1cup
Grated Jaggery 1cup
Grated coconut 1cup
Cardamon 2-3nos

Method:

1.Roast the sesame seed until it start to crack and the aroma comes.
2.Keep aside to cool.
3.Roast the grated coconut until it turns light brown.
4.In a mixer grind the sesame seed,roasted coconut,grated jaggery and cardamon.
5.Transfer the contents to a bowl .
6.Grease your hand and shape them to ball.
7.Store in a an airtight container and enjoy delicious laddu.

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