Nothing is as tasty as super moist carrot cake.You know anyone who makes carrot cake weekly, i do :) .We love carrot cake ,its simple easy to make and yummy cake. I dont remember where i got this recipe from but i make this cake all the time.
Basic Information:
Preparation time: 1 hours
Cook time:40-45min
Ingredients:
Grated Carrot 2cups
Raisin 1cup
Water 2cup
Sugar 1cup
Salt 1/2tsp
Baking soda 2tsp
Whole wheat flour 2cup
All purpose flour 1cup
Soy milk 1cup
Cinnamon 1large stick
Cloves 3-4nos
Cardamon 4nos
Method:
1.Grind cinnamon, cloves and cardamon to powder.
2.In a pan cook carrot, raisin, water and the above powder for 10minutes.
3.Now add salt and sugar to the pan and cook for 2minutes.
4.Allow it to cool completely.
5.In a large bowl combine all dry ingredients (flour,baking soda)
6.Mix all the ingredients together for 2-3minutes
7.Preheat oven to 350 degrees F (175 degree C)
8.In a cake pan spray some oil and pour the mixture into it.
9.Bake for 40 to 45 minutes until a toothpick inserted comes out clean.
10.Let the cake cool for 10-15 minutes and enjoy yummy super moist carrot cake.
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